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Catering & Event  | African & French Fusion
Catering & Event  | African & French Fusion
Home
African Weddings
Chef Privé & Traiteur
Private Chefs & Mixologists
African grocery delivery
Contact
About
Login Account
English
0
0
Home
African Weddings
Chef Privé & Traiteur
Private Chefs & Mixologists
African grocery delivery
Contact
About
Login Account
English
Back
African grocery delivery Kumquat
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Kumquat

from £8.25

Kumquat or cumquats belongs to citrus and is the size of a big olive. Kumquats are best eaten whole: unpeeled. Their sweet flavor actually comes from the peel, while their juice is tart.

Kumquats are a super source of immune-supportive vitamin C. Additionally, some of the plant compounds in kumquats may also help to boost your immune system. One compound in kumquats that helps stimulate natural killer cells is a carotenoid called beta-cryptoxanthin.

Some varieties ripen from November through January and some from mid-December to April.

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Kumquat or cumquats belongs to citrus and is the size of a big olive. Kumquats are best eaten whole: unpeeled. Their sweet flavor actually comes from the peel, while their juice is tart.

Kumquats are a super source of immune-supportive vitamin C. Additionally, some of the plant compounds in kumquats may also help to boost your immune system. One compound in kumquats that helps stimulate natural killer cells is a carotenoid called beta-cryptoxanthin.

Some varieties ripen from November through January and some from mid-December to April.

Kumquat or cumquats belongs to citrus and is the size of a big olive. Kumquats are best eaten whole: unpeeled. Their sweet flavor actually comes from the peel, while their juice is tart.

Kumquats are a super source of immune-supportive vitamin C. Additionally, some of the plant compounds in kumquats may also help to boost your immune system. One compound in kumquats that helps stimulate natural killer cells is a carotenoid called beta-cryptoxanthin.

Some varieties ripen from November through January and some from mid-December to April.

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